About

Jou Jou Brasserie at Four Seasons Resort Dubai at Jumeirah Beach brings Mediterranean charm to the city, blending coastal elegance with Mediterranean sophistication. Designed by Tristan Du Plessis, it offers a vibrant ambience, from breakfast to a sparkling Saturday Brunch, inspired by Southern European flavours.

Named after the French word for "toy," symbolizing joy, Jou Jou celebrates life’s little pleasures with dishes like Lobster Risotto, Mezzi Paccheri al Pomodoro, and desserts by Senior Executive Pastry Chef Nicolas Lambert, including the interactive tableside Tiramisu. Whether on the breezy terrace or in the chic dining room, you're invited to the table for a feast full of flavour, fun, and good vibes.